Re: MASTER TONIC Immune Booster Recipe
I'm wondering how the ingredients would be to make salsa once they get strained out. We make fermented salsa and I'm thinking it would work the same way.
Thoughts? I have a gallon of MT brewing right now and am going to make another before winter, jic. :) Oh and what do you ladies think about blending all the ingredients. I have a Blendtec, so it would work really well. All that chopping is killer! |
Re: MASTER TONIC Immune Booster Recipe
How important is the onion? I have a friend who I think would benefit from this but she is deathly allergic to onions. I'm wondering if all the other ingredients would still be a great help. :think
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