Quote:
Originally Posted by Dandelion
One of the main reasons that I don't use mine very often is that it makes just enough ice cream for everyone in my family to have a small bowl. It ends up feeling like a lot of work for a tiny reward.
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this exactly. I have the kitchen aid one and it's a lot of time and a lot of dishes to wash for everyone to have a single bowl of ice cream with none left over. And you can't make a double batch the bowl has to freeze for 12 hours in between each one. And also, by the time you buy everything, it's more expensive than high quality store bought ice cream.