I'm going wheat (gluten, maybe)-free tomorrow. I've needed to for awhile, as it's my go-to comfort food in ways that are not healthy. Plus what I've read about it's affect on mental clarity/health makes me think it's just something I should be pursuing.
I need to cut out dairy and egg also (they both make me very nauseous and off-feeling), but I know myself better than to think I can do it all at once. We are a family that has eaten Out more than we have eaten In for a verrryy long time.
It's wrong that I'm this nervous about not having bread. I love bread.