Quote:
Originally Posted by Aerynne
This is the most amazing beef recipe ever (I make it with Impossible Burger now, but back when I ate meat. . .) It says to use beef chuck but I always made it with ground beef. I double the dumpling amount- they are so good!
http://www.junemeyer.com/goulash.html
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That was interesting! I've only had Americanized goulash and it always had tomatoes. I'm going to try this.