Quote:
Originally Posted by The Tickle Momster
Knitlove, how was it?
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It was wonderful!
It seriously is one of my favorite dishes to make ever. This is the one I use
http://www. simplyrecipes.com/recipes/fesenjan_persian_chicken_stew_with_walnut_and_pome granate_sauce/ I double the spices and pomigranit molasses and put in half the surgar
My girls decided that this is there second favorite food after apple crisp, and just above dried cranberries.
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