Re: I'm an eggs fried in butter failure
I use medium high to high heat (it's a 7 on my junky electric stove), melt the butter till it's almost browning, then put the eggs in. They cook quickly (especially if I break the yolks) and don't stick.
__________________
~Sara~
Beaming mama to Sumo since 2010. Addicted to , curry and my Kindle.
Martyrs make lousy lovers and party guests. ~ Michael Flocker
|