[simplegirl]

FWIW, I'm not particularly coming at this question from an allergy standpoint, although I appreciate the input of this information as well. That said, I am not trying to get corn out of my diet, but am seeking to learn what is the better of corns to eat or choose. I've got Arrowmills organic popcorn kernels in my cabinet. I also love to get corn on the cob from the farmer's market. I would think that these "simplistic" and original forms of corn would be okay but it sounds like it may not be as well . I get that corn is in so many products but I'd probably be amazed to find everything it's in, like citric acid . Along with the trends of healthy eating, we've been avoiding HFC for awhile, but I'm really concerned here about eating the "whole" product of corn, and how harmful that is.

Originally Posted by ArmsOfLove

She'd be more likely allergic to the undisclosed dairy products included in the wax put on the apples sold here.

We buy organic apples, but are you saying that if we happen to have a conventional apple, that I am subjecting my DS -with a dairy sensitivity- to dairy?!

I'm afraid to watch Food Inc I know I should, but I know I won't want to eat anything after that.