A soup... lamb, onions, garlic, mushrooms, carrots, chicken stock, red wine, bay leaves, herbes de Provence (potatoes and green peas cooked in a separate pot to be mixed for those who can have them; and some people might have some heavy cream splashed in
)
and I was hoping to make this for dessert:
https://www.saveur.com/article/Recipes/Apple-Clafouti
...but with only half the kids due home before 8, I am not sure it'd get eaten. So I am debating whether to make it yet or not.
[And I have the Instant Pot simmering away another batch of stock too]