geegee

The way I do this is I grocery shop twice a month so I plan for a month because I double dinners and I make soups for lunch {or salde and sandwiches in spring and summer}for breakfast it whatever is cheap and kids can grab themselves.Anyway ,keep your recipes easy ones that you know will double easy and things your family love to eat.If Im making caseroles I just make two instead of one and start putting them in the freezer.You could decied if you want to cook for the first 2 weeks then use whats in the freezer the second 2 or if you want to cook a few days out of the week and eat the spare on the other days of the week.You really dont have to freeze that way just choose leftover days.What ever works best for your family I have been refining my system for years so dont feel bad if it doesnt work out right away.Keep trying