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Old 02-04-2017, 12:25 PM   #25
Soliloquy
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Default Re: Instant Pot for Newbies

I put my seal in the dishwasher if I cook something highly seasoned/fragrant. I've had mine over a year and use it 2-3x a week, no issues.

I'm really sorry you're having issues, Sundance. They definitely should send you a new seal.

Have you posted this on their social media?

---------- Post added at 11:25 AM ---------- Previous post was at 11:23 AM ----------

Quote:
Originally Posted by The Tickle Momster View Post
Coconut lemon curry chicken -- Sooooo easy!
1 can coconut milk
1/4 c lemon juice
1 tsp turmeric
1 Tbsp curry powder
1/2 tsp salt

Mix sauce. Add 4 chicken breasts. (Mine were frozen.)

Poultry button. (Add 10 minutes for frozen)

Release when you need to. NPR or QR, doesn't matter.

Shred & serve over rice.

This is very mild. I might kick it up a bit next time. More curry, less lemon, more salt.
This looks great! I have panang curry paste that is amazing. I'm going to try it this way.

So, what do you do when your IP has the entree and you need rice? I hate cooking rice on the stove.
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