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Originally Posted by Kangababys Mom
thanks for sharing that cream of mushroom recipe I'm going to bookmark it. That opens up tons of possibilities for cooking!
eh, white wine really doesn't go with red meat. Darn!
What I was thinking was cooking your meat in red wine, maybe some herbs. serve with noodles or even rice would work. But I don't think it'd have a good flavor with white wine.
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I was considering just making some sort of a gravy and doing that. Like I would if I made the meat pie. Kinda make the filling and serve over rice instead of in a crust.