Quote:
Originally Posted by Mama Piadosa
gringa chicken burritos
put black beans and chicken (ussually the big frozen bag of breasts) in crockpot, cover with canned enchilada sauce- cook for 6-8 hours on low. serve on tortillas with cheese
|
lol I made this yesterday for the first time only I go them mixed up with one of the others mentioned and i served the chicken with the black beans on rice.... it was good that way though too