Chicken or tuna melt patties (adapted from Pampered Chef recipe)
So I did this improvising with what I had on hand, so some of this is estimated...
2 cans tuna, drained well
1/4 Cup parmesan breadcrumbs
2 tablespoons mayonnaise
1 egg white
4 slices of cheddar cheese
(this recipe calls for prepared mustard, which I forgot to add. I'll try it tonight...
about 3/4 - 1 cup of broccoli slaw (this recipe calls for celery and onion... I didn't have any so I substituted broccoli slaw. It was realllly good)
Mix well, and form into about 4 patties. Melt a little butter over medium heat, and pan fry until brown. Add cheese at the end and cook until melted. Serve on its own with veggies or on a bun