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02-05-2013, 07:20 AM | #1 |
Rose Garden
parenting better than I garden
Join Date: Mar 2005
Location: just here :)
Posts: 26,586
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slow cooker potato experiment
It was a win!
I made meatloaf yesterday, but had DH put it in the oven as I was at work. Was trying to figure out what to serve with it, as I worked later, and the kids have to eat early to get to swimming on Monday nights I did an experiment, and it worked! I cut up about 8 large-ish red skin potatoes. Threw them into a slow cooker, which I had oiled with a bit of olive oil (to avoid sticking) and put in some minced garlic. I cut them into...8's I think. Similar size to what I'd cut for roasting. Then I sprinkled with rosemary, salt, and pepper. Cut up a bit of butter (about 2-3 tbsp) and put on top. Turned it on high at 1pm. DH stirred them at 4, and turned down to low. They were really good. |
The Following 10 Users Say Thank You to mamaKristin For This Useful Post: | BestLaidPlans (02-05-2013), Blue-EyedLady (02-05-2013), expatmom (02-05-2013), Happygrl (02-05-2013), houseforjoy (02-05-2013), Marrae (02-05-2013), mystweaver (02-05-2013), silverlining (02-05-2013), SilverMoon (02-05-2013) |
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