The Cookbook (Recipes, Cooking, & Food Prep) *Public*You can share recipes here, talk about "what's for dinner," and ask all sorts of questions related to cooking and food preparation. A public forum.
We're on day 20 something of whole 30 (the good thing is that I've lost track of what day we're on!). It's good for sure. But it's a lot of work. A lot of food prep and a lot of dish washing. I have to do 100% of it, as dh is taking classes and working. I'm overwhelmed and feeling stressed. I would love to keep up a similar eating lifestyle, but I can't keep up with this much work in the kitchen. Nothing is fast.
Tonight, while the chicken part of the dinner is fast, I had to grate cauliflower just to make "cauli-rice," which wasn't even good! I miss being able to just pull rice out of the pantry to make.
I know some of you have done this long term. What short cuts do you have? How to you make this more efficient?
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Wife to mi amor
Mama to my gift from the Lord (07/2013)