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09-15-2012, 04:21 PM | #76 |
Rose Garden
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Re: Bone Broth 101
I think roasting makes all the difference in taste.
I cooked mine on the lowest heat setting on the stove for 2-3 days, iirc. The broth was so rich and flavorful... I would keep it going for awhile longer. But I don't think it gets that rich brown color and rich flavor without roasting.
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09-15-2012, 04:26 PM | #77 |
Rose Garden
That's not grey in my hair, it's glitter growing from my head. Duh. (formerly of the sstarcake variety)
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Re: Bone Broth 101
I started mine Wednesday night and strained in Saturday morning, and it was dark brown and rich, although not salty because I don't salt it until I use it. I didn't roast mine first, but some of the bones I saved from grilled steaks, so
I'd say keep it going for at least another day before trying it again.
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09-15-2012, 04:58 PM | #78 |
Rose Garden
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Re: Bone Broth 101
Stove, simmering. Bones were raw.
Still trying to decide about leaving the stove on during church tomorrow. Last edited by Dovenoir; 09-15-2012 at 05:01 PM. |
09-15-2012, 05:01 PM | #79 |
Rose Garden
dreaming of purple butterflies & bravehearted seahorsies :)
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Re: Bone Broth 101
i've got a batch of perpetual broth going in my crockpot. celery tops, onion, carrot ends, sea salt. decent flavor, going all day yest and today, have taken a few c out and replaced with water so i might have to add more salt. MUST.GET.FREEZER.BAGS. i wish i could find my stock pot so i could make some soup too....instead of having to wait til my crockpot is empty
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09-15-2012, 07:59 PM | #80 |
Rose Trellis
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Re: Bone Broth 101
one more question, do you just roast beef bones before simmering or would roasting your chicken bones make your chicken broth more flavourful as well?
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09-15-2012, 08:07 PM | #81 |
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Re: Bone Broth 101
I have been curious about this, too!
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09-16-2012, 05:51 AM | #82 |
Rose Garden
Dinosaurs are people too
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Re: Bone Broth 101
Normally we roast a chicken and pick the meat off, so the bones are roasted. If you put a whole raw chicken in it will still taste good.
Also, chicken broth is milder tasting than beef broth, so for those who don't like their beef broth, give chicken a try before giving up.
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09-16-2012, 11:34 AM | #83 |
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Re: Bone Broth 101
Beef bone broth, day 3. It looks really good! It tastes pretty good too. My bones are still hard though, should I keep it going or call it a day?
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09-16-2012, 12:10 PM | #84 |
Rose Garden
Not Sharing Exuberantly Anymore
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Re: Bone Broth 101
I didn't roast my bones and still got nice dark beef broth. I will definitely try that next time, though!!!
I definitely wouldn't want to just drink the beef broth. But I know that sipping on chicken broth (like the dregs after chicken soup) is sooooo yummy. I haven't had chicken for so long because we don't have our own yet and I can't bear to buy store-chicken. But I reeeeally want to try chicken broth for just drinking plain. |
The Following User Says Thank You to Stiina For This Useful Post: | crunchymum (09-17-2012) |
09-16-2012, 12:17 PM | #85 |
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Re: Bone Broth 101
I like to drink chicken broth . My beef broth, while it is good...its not something I would drink straight up. I will use it in soups, gravies and such though. I put a big ladle full in my spaghetti sauce to thin it out this morning.
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The Following User Says Thank You to 3boysforme For This Useful Post: | Stiina (09-17-2012) |
09-16-2012, 12:21 PM | #86 |
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Re: Bone Broth 101
I haven't made beef broth yet, just chicken broth, but I'm wondering why you wouldn't drink beef broth. Is it too strong?
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09-16-2012, 02:33 PM | #87 |
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Re: Bone Broth 101
I think, for me, its just that I have never done beef bone broth before. I tend to need chicken broth in more recipes and the bones are easy to get. So I am used the taste of chicken broth. Beef broth is very different tasting. I am sure I will get used to it ans drink it straight eventually.
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The Following User Says Thank You to 3boysforme For This Useful Post: | Stiina (09-17-2012) |
09-16-2012, 06:41 PM | #88 |
Rose Garden
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Re: Bone Broth 101
Stiina, have you thought about getting chicken from a Hutterite colony? Or does that bother you too?
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09-17-2012, 06:09 AM | #89 |
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Re: Bone Broth 101
My beef broth has been going in the crock pot for two days. It smells....kind of bad. Not like spoiled meat, just....funky.
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The Following 2 Users Say Thank You to raining_kisses For This Useful Post: | lalaithnil (09-17-2012), Stiina (09-17-2012) |
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