Quote:
Originally Posted by marbles
Perfect I'll try that! I add cayenne and red pepper flakes and once a dried pepper someone gave me but I have to add like tablespoons of the cayenne and then it just tastes like cayenne. And there's just not anything else. But I have not been to an Indian grocery store. TBH I'm a little intimidated to go and not really know what I'm looking for
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Just walk through the aisles slowly until you see the bags of spices. They are usually clear plastic with the name and a picture of Lakshmi on them. They are almost always labeled with English letters. Chili is actually from Hindi so no need worry about translation. If you ask about it though they might not beleive you and give you something else cause everyone knows Amriki loge can't do spicy food.
While you are there look for the junk food and grab a bright orange bag labeled Kurkure. Not one bit healthy but delicious and spicy. Best served alongside sweet milky tea.
And no shame on the jarred masala paste. My husband uses it for Tikka Masala and Chicken Makhani and many of them are authentic (some not so much).