Quote:
Originally Posted by heartofjoy
Yes, this is how I do them too. Pinto beans and black beans take 1 hour and usually I do the slow release. I like my beans softer.
---------- Post added at 03:49 PM ---------- Previous post was at 03:48 PM ----------
In my Instant Pot, pinto beans would be still rock hard after only 20 minutes.
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With 20 min at prusher? I normally do natural release because I am not at home.when it finishes. So 20 min at prusher but probably about an hour in the pot total.
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