Re: hot spinach artichoke dip
Quote:
Originally Posted by Lexi
Spinach Artichoke Dip
-1 8oz package cream cheese
-1 9oz package of artichoke hearts
-1 cup steamed spinach (1lb raw or one 10oz package frozen)
-1/2 cup mayonnaise
-1/2 cup grated parmesan cheese
-2 garlic cloves
-6 large fresh basil leaves
-1/2 t. kosher salt
-1/4 t. freshly ground black pepper
-1/4 c. shredded mozzarella cheese
Preheat oven to 375. Grease 2 quart baking dish. Mix ingredients together and top with mozzarella. Bake 25-30 minutes or until cheese on top is bubbling. Serve with tortilla chips, crackers, or bread.
I this recipe. I kind of want to make it now.
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making this for dinnner, I'll have to let you know how it turns out.
__________________
Manda
Single Mama to my three beautiful kiddos:
DD1 (8 years old)
DD2 (6 years old) DD3 (4.5 years old)
Eternally missing DFS3 (stored safely in our hearts) and DFS1
Praying for Little R as she transitions into a new family.
May you always know God's love and His comfort.
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