Re: April Meals
Saturday I hosted a family dinner at our home. I made leg of lamb, cheesy rice, buttered carrots. Apple pie and ice cream for dessert.
Easter dinner today hosted by my mil. She did steak, which is our favourite! Roasted asparagus, carrots, and brussel sprouts as a side. Fries. Fruit and cream cheese dip. Cupcakes and ice cream for dessert.
__________________
married 25 years
mom to two young adults (23 and 20) and two teens (17 and 15)
|