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04-16-2014, 03:38 PM | #16 |
Rose Garden
Why climb a mountain? Because it's there!
Join Date: Mar 2005
Location: Selkirk Mountains
Posts: 52,860
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Re: Sourdough experts-- did i kill my stater?
I could've let out go longer in the second rise but we were hungry.
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The Following User Says Thank You to Soliloquy For This Useful Post: | ECingMama (04-17-2014) |
04-16-2014, 04:32 PM | #17 |
Administrator
Join Date: Apr 2006
Posts: 12,289
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Re: Sourdough experts-- did i kill my stater?
BTDT.
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Christa Oldest, 23 Middlest, 14 Youngest, 11 |
04-17-2014, 09:52 PM | #18 |
Rose Garden
Why climb a mountain? Because it's there!
Join Date: Mar 2005
Location: Selkirk Mountains
Posts: 52,860
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Re: Sourdough experts-- did i kill my stater?
Two more loaves today. These much faster than the batch yesterday. I'm still trying to get that chewy texture that I love. Sent from my DROID RAZR using Tapatalk |
04-17-2014, 10:58 PM | #19 |
Rose Garden
Join Date: Aug 2009
Posts: 16,779
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Re: Sourdough experts-- did i kill my stater?
Yummy!!!
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Wife who is thankful to be in love....20 years Homeschooling Mom of three....17 DD dancer and 14 DS surfer and 7 DD dolly mommy |
04-18-2014, 01:37 PM | #20 | |
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Join Date: Apr 2006
Posts: 12,289
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Re: Sourdough experts-- did i kill my stater?
Quote:
Chewy on the inside, or out? Bread is such a challenge; it never comes out the same loaf to loaf.
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Christa Oldest, 23 Middlest, 14 Youngest, 11 |
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04-18-2014, 02:52 PM | #21 |
Rose Garden
Why climb a mountain? Because it's there!
Join Date: Mar 2005
Location: Selkirk Mountains
Posts: 52,860
|
Re: Sourdough experts-- did i kill my stater?
I like it really chewy & sour on the inside. Dh says it's the best sourdough he's ever eaten so I'll leave it be for awhile.
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The Following 2 Users Say Thank You to Soliloquy For This Useful Post: | HuggaBuggaMommy (04-18-2014), Llee (08-30-2014) |
08-30-2014, 01:07 PM | #22 |
Rose Bouquet
Join Date: Jul 2014
Posts: 676
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Re: Sourdough experts-- did i kill my stater?
I started a starter last Sunday and ran out of room today so instead of dumping it,I'm trying bread with it, think it'll work?
King Arthur recipes call for fed starter..they say to pour off a cup before feeding and to throw it away or give to a friend or make waffles..any idea why? I'm out of room again after feeding so what should I do And some recipes still call for yeast or baking powder..why? Sorry for all the questions..I'm new |
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