|
Random Quotes from Wise Mamas |
06-11-2021, 05:08 PM
|
#1 |
|
Rosebud
 Join Date: Dec 2010
Location: NE Georgia
Posts: 70
 |
Doubling a recipe
I have been cooking an instapot chicken and rice soup recipe that calls for 1 lb chicken, 1/2 cup rice and 1.5 cups broth (and onions, celery, seasonings, etc.). My family loves it. Actually, they like it so much that we need more rice and broth. Does anyone know if I double the rice and broth, if the cooking time stays the same?
|
|
|
|
06-11-2021, 05:12 PM
|
#2 |
|
Rose Garden
   Join Date: Aug 2009
Posts: 16,709
 |
Re: Doubling a recipe
Yes, I’d think so.
Rice cooks in 12 minutes in mine no matter how much I cook.
__________________
ENFp Wife who is thankful to be in love....17 years Homeschooling Mom of three....15 DD dancer and 12 DS mountain biker and 5 DD calico critter and dolly mommy  12/2014 8/2015 11/2015 9/2016
|
|
|
|
|
06-11-2021, 05:26 PM
|
#3 |
|
Rosebud
Join Date: Dec 2010
Location: NE Georgia
Posts: 70
|
Re: Doubling a recipe
Thank you!
|
|
|
|
|
06-12-2021, 05:10 AM
|
#4 |
|
Moderator in Celebrations, Cloth Diapering & EC, Empty Arms, Prayer & Praise, and Swap n' Shop
 Join Date: Mar 2005
Posts: 26,990
 |
Re: Doubling a recipe
Just a re-iteration of the answer you've already received. I double rice and broth recipes regularly and cooking time is the same. It will work well.
I find the IP to be very forgiving. Plus every recipe is a bit of a learning curve. You try something and then tweak it to personal preferences. For example my family always like a little extra saucy when it comes to recipes so I usually add more broth than they call for anyway.
__________________
married 24 years mom to two young adults (22 and 20) and two teens (16 and 14) |
|
|
|
|
06-12-2021, 07:15 AM
|
#5 |
|
Rosebud
Join Date: Dec 2010
Location: NE Georgia
Posts: 70
|
Re: Doubling a recipe
Thank you!
|
|
|
|
 |
| Bookmarks |
| Thread Tools | |
| Display Modes | |
|
|
*Public*
Linear Mode
